Simple yet lively canapes to spice up your summer hosting
ok.co.ukWhen the sun is shining and you have a glass of fizz in hand, there's no time to stop for a full-on, sit-down meal. We much prefer something dainty to nibble on while we natter away the warm hours in the garden.
So why not give these incredibly simple recipes a go. Here, OK! shares with you the tastiest, bite-sized canapes that will wow your guests for any special occasion this summer.They look so fancy you'll fool guests into thinking you've spent hours prepping, but in reality they're very easy and super quick to make for even the most amateur of chefs.
Crayfish cocktail blinis Smothered with lovely fresh flavours, these petite pieces are thoroughly delectable Serves 12 - 15 Ingredients Store-bought blinis 75g sour cream Fresh chives, chopped Cucumber, diced A pack of fresh crayfish Caviar Fresh dill Method Lay out 15 blinis allowing plenty of space to load them with toppings.
In a small bowl, mix the sour cream with chopped chives – some diced cucumber works well in here too – and set aside. Ensure the crayfish pieces are cut into small chunks to make bite-sized portions.
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