IKEA releases iconic meatball recipe
manchestereveningnews.co.ukPopular furniture retailer IKEA has shared the recipe for its iconic Swedish meatballs. For many, a trip to IKEA involves not only picking up a few bargains to jazz up their home, but also a visit to the retailer's much-loved restaurant.
One dish in particular has become a staple meal for shoppers. IKEA's meatballs were launched in 1985 and are loved by people everywhere.
With mashed potatoes, cream sauce and lingonberry jam, they’re as Swedish as it gets and now you can make the dish at home, reports LancsLive.
Here's how... Try MEN Premium for FREE by clicking here for no ads, fun puzzles and brilliant new features. Meatballs 750g Beef & Pork mixed mince, 1 onion finely chopped, 1 clove of garlic (crushed or minced), 100g breadcrumbs, 1 egg, 5 tablespoons of whole milk, generous salt and pepper Cream sauce 40g butter, 40g plain flour, 300ml bouillon or consommé (vegetable stock) 150ml thick double cream, 2 teaspoons soy sauce, 1 teaspoon (Dijon) mustard Meatballs: 1.
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