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Go plant based this summer with our mouth-watering recipes with a fruity twist

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ok.co.uk

Fruit is more versatile then ever before with apples making the perfect addition to all manner of dishes, including salad, main meals and desserts.

You can choose from lots of varieties, all readily available at supermarkets nationwide, to create different textures and flavours but there's nothing quite like a sugary sweet Jazz apple to brighten your summer meal.

Healthy, full of flavour and without a sniff of meat to be seen, these recipes will leave your mouth watering and whet your appetite for light and fresh seasonal dishes without the fuss.There's even some dessert options here to keep the kids happy during the school holidays and some that require minimum effort, so why not get them involved in the preparation, too?

Kids amused and fed means two jobs ticked off the list! Jazz apple courgetti salad with a tahini dressing Serves 2-3 ● 1 Jazz™ apple ● 1 courgette ● A generous handful of rocket ● 3 tbsp walnuts, roughly chopped ● Pomegranate seeds and edible flowers, to garnish (optional) For the tahini dressing ● 2 tbsp tahini ● Juice of ½ lemon ● ½ tsp white miso paste ● ½ tsp maple syrup ● 1 tsp apple cider vinegar ● Salt and pepper to taste To make the dressing, mix together all the ingredients using a small whisk to avoid lumps.

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