One common food group will make you 'age faster' by causing 'snack lines'
dailyrecord.co.ukAs we age and the signs of time become more visible, many of us are on a quest for the secret to youthful, radiant skin. However, it's important to remember that our lifestyle choices can greatly affect the quality of our skin.An expert has now warned that one particular food group could be causing premature ageing and leading to the formation of 'snack lines'.
A report by Teoxane and DRG Global, the Teoxane Age of Wellness Report, reveals changing beauty trends, with over 32 percent of young adults aged 18-25 prioritising skin quality when considering aesthetic treatments.The survey, which involved 2,500 participants, shows a significant shift towards skincare and cosmetic interventions among younger people.
As interest in maintaining a youthful look grows, understanding the impact of diet on skin health and the possibility of reversing signs of ageing becomes crucial.Dr Saleena Zimri, a Teoxane Practitioner and founder of Skin Doctor Clinics, told Express.co.uk that a high-sugar diet can visibly affect your skin, speeding up the ageing process and damaging your complexion's overall health.
She explained: "When you eat a lot of sugar, your body undergoes a process called glycation, in which sugar molecules attach to proteins, including collagen and elastin, which are crucial for maintaining skin's elasticity and firmness." "Glycation weakens these proteins, causing the skin to lose its natural elasticity.
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