A brand new patisserie that promises to bring the 'joie de vivre' opens its doors in Glasgow today.Valaria, the all-new location from the brains behind Six by Nico, is situated at 333 Byres Road in the city's West End and will open to the public at 12pm on Thursday, February 16 after weeks of teasing on social media.The French-inspired cafe will be serving up a selection of croissants, fresh macarons and eclairs amongst other sweet delights, with each treat being made fresh that very morning.Daily Record writer Nicola Roy headed down for a first look before it opened to speak to Nico Simeone, founder and CEO of the highly successful Six by Nico restaurants up and down the country.
Here's what's in store if you want to pay a visit.Before even setting foot inside, I knew I was about to be blown away thanks to the gorgeous floral display adorning the entrance and the welcoming seats outside that make you feel as though you could be in Paris.
And the interior itself couldn't be more impressive - the place is painted in warm pink and pistachio green hues with vintage-inspired accessories and more floral displays hanging from the ceilings amongst the soft pendant lamps.
As beautiful as the decor is, it wasn't long before my eyes were drawn to go to to the glass counter full of lavish-looking baked goods.
Read more on dailyrecord.co.uk
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