Lanarkshire's 'Marzipan Queen' chooses champion chefs at Culinary World Cup

dailyrecord.co.uk:

A lecturer at New College Lanarkshire nicknamed the “Marzipan Queen” was the lead judge at the Culinary World Cup in LuxembourgAnn Brown was leading the bid to find the world’s best pastry chef at the four-yearly event organised by Vatel Club in Luxembourg.Scores of chefs, bakers and other food experts from across the globe took part in the competition which is part of the Expogast, a culinary fair held in Luxembourg.#The Lanarkshire Live app is available to download now.

Get all the news from your area – as well as features, entertainment, sport and the latest on Lanarkshire’s recovery from the coronavirus pandemic – straight to your fingertips, 24/7.The free download features the latest breaking news and exclusive stories, and allows you to customise your page to the sections that matter most to you.Head to the App Store and never miss a beat in Lanarkshire - iOS - Android The Hospitality and Culinary Arts lecturer was lead judge in the pastry category.She said: “It’s always a thrill to be a judge at events as massive as this.

It’s exciting to see the talents of so many of the competitors who always find a way of setting the bar incredibly high with new and inventive entries.“It also allows me to see what skills and talents I can discover and bring back to Scotland to share with the wonderful students in our faculty.”Highly-respected by competitors and judges in the industry, the Lanarkshire lecturer was one of only a handful of women chefs in the 68-strong international jury at the recent IKA Culinary Olympics in Stuttgart.

And earlier this year she was a judge at the World Pastry Chefs Final in Abu Dhabi. She recently was on the jury of the IKA Culinary Olympics in Stuttgart.Aside from delivering the HNC Professional