Overlooking the development of a new build estate and the Loom Retail park in Leigh sits a quaint artisan pizzeria. Found at the top of Bradshawgate, Twentymans is making a name for itself with its stone baked pizzas.
Serving as a bit of a break from the run of the mill cafes, takeaways and budget supermarket stores that populate the town centre strip, the pizzeria stands out even more with its rustic design that blends Leigh’s industrial heritage with some Neapolitan flair. Try MEN Premium for FREE by clicking here for no ads, fun puzzles and brilliant new features. For my lunch break, I headed down to Twentymans to check it out, and after being wowed by the décor I was greeted by owners Liz and Andrew, the husband and wife duo who run the pizzeria.
During our natter, a confident Andrew, 54, proclaimed that regular customers have told him that the food is so good that it has now ‘ruined pizzas’ for them forever.
Andrew said: “Some people say I’ve ruined pizza for them because anywhere else they go now they try a pizza and go ‘that’s not very good’”.
Read more on manchestereveningnews.co.uk
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