'Easy' chicken curry recipe that is full of flavour and ready in just half an hour
dailyrecord.co.ukMaking a curry at home can be faster than getting a takeaway with this simple recipe that takes less than 30 minutes.You only need a few things to make this chicken curry for four people in under an hour.
This recipe is from Shelina Permallo - who won Masterchef in 2012 - who said: This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour."Shelina also tells you how to make perfect rice in her recipe, reports the Express.
Read on below to find out how to make this tasty and simple chicken curry dish.Three garlic clovesTwo tablespoons vegetable oilHalf a 400g tin of chopped tomatoesTwo tablespoons of curry powderOne teaspoon of ground ginger400g boneless skinless chicken thighs, cut into 2.5cm pieces100ml Greek-style natural yoghurt, plus extra to serveSalt and pepper Join the Daily Record's WhatsApp community here and get the latest news sent straight to your messages.
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