Mary Berry's rocky road recipe takes just 10 minutes and is perfect for a summer picnic
dailyrecord.co.ukAs the sun shines brighter and the days grow longer, it's time to dust off those chequered blankets and fire up the barbecues for some splendid summer gatherings - and what's a feast without a sweet finale?Mary Berry's Honeycomb Rocky Road is just the ticket for a summertime spread, whether you're picnicking in the park or grilling in the garden.
It's a doddle to whip up, with no oven required.You'll spend barely 10 minutes putting together this treat before popping it into the fridge to set for a couple of hours, and it can even be made up to three days in advance.In her book 'Cook and Share', Mary Berry extols the virtues of this chocolatey delight, ideal for rounding off dinner or as a companion to your favourite cuppa after a busy day.
Her words in the cookbook are: "A non-bake fridge cake, rocky road goes back a long way. This is great with a cup of coffee or after a meal instead of a pudding.", reports the Express. Join the Daily Record's WhatsApp community here and get the latest news sent straight to your messages. Don't miss the latest news from around Scotland and beyond. Sign up to our daily newsletter .
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