Air-fryer scones ready in under 20 minutes and with six ingredients
dailyrecord.co.ukImagine sinking your teeth into a warm, fresh-from-the-oven scone that's beautifully golden on the outside and soft and fluffy on the inside.With a rich scent of vanilla and a touch of sweetness, these homemade scones are a delightful indulgence that enhances any tea time or breakfast.
Crafted effortlessly in an air-fryer, this recipe merges simplicity and efficiency with delicious outcomes.Whether you're a seasoned baker or a kitchen novice, this easy method can be a godsend when you're short on cooking time.
Using just six main ingredients, this straightforward and effortless recipe serves six to eight people, reports the Express. Ingredients: Instructions Preheat the air-fryer to 180C.
In a bowl, combine the flour and baking powder with a pinch of salt.Use your fingertips to rub the butter into the dry ingredients until the mixture resembles coarse breadcrumbs.
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