Cooking potatoes with duck fat, Marmite, and Oxo cubes have all been touted as the way to the perfect roastie to accompany Sunday lunch.
But a keen home cook has come up an alternative recipe to ensure crispy spuds - using honey and mustard, reports the Daily Star.
Justin Taylor shared how he makes his roast potatoes so tasty on Facebook - and it's left people's mouths watering. The 40-year-old shared a snap of his delicious-looking potatoes next to a pile of thinly sliced gammon and captioned the post: "Honey and mustard roast potatoes.
Then Nutella bricks for dessert". For Justin's recipe you will need: Black pepper and salt to taste After sharing the post to Facebook everyone agreed Justin's meal looked to die for.
Read more on manchestereveningnews.co.uk
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