Those looking for the correct way to cook rice are in luck as an expert has revealed methods that won't lead to burned pots or overflowing water.
According to the expert, boiling rice isn't the way to go and there are many more practical ways to consistently make it taste and look perfect.
Peters Sidwell is a rice expert and chef at CookServeEnjoy and has given his guidance on getting that perfect fluffy rice every time.
He provides guidance for different types of rice in order to get the best results no matter what meal you are making, report the Express.
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