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‘Tasting History’ host Max Miller cooks up yesteryear treats

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nypost.com

Tasting History,” his popular YouTube channel that explores international cuisine — and the history behind it.Miller, 37, answered some questions about “Tasting History” and about turning his idea into a full-blown enterprise.Relatively recently, actually.

Until six years ago, I’d never even boiled an egg. Then, I binged a season of “The Great British Bake Off” and I was inspired to try my hand at some of the things they were baking.

I went from never touching an oven straight to baking a Battenberg Cake, and rather successfully, if I might say. One thing I loved about the show was how they discussed the history of the bakes, and it was actually those stories that inspired me to take up the spatula.Definitely the Edwardian Era.

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