The Great British Bake Off judge Dame Prue Leith has given her stamp of approval to King Charles’ Coronation quiche - saying it was “absolutely delicious”.
The chef and TV presenter became one of the first people to try the official coronation pastry at a special Big Lunch at Westminster Abbey on Tuesday, attended by faith leaders from across the country.
Hosted by the Dean of Westminster, the outdoor event was organised to inspire people to organise their own celebratory events, showing how food can bring together people of all faiths and backgrounds.Tens of thousands of street parties are expected to be held during the coronation weekend, with people encouraged to come together across the country for the Coronation Big Lunch on Sunday May 7.
The coronation quiche, made with spinach, broad bean or edamame beans and tarragon, had been baked in the Buckingham Palace kitchen and was transported by Prince Edward to the Abbey to share with faith leaders.
Read more on ok.co.uk
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