Bravo's Top Chef Season 17 finale in Italy did not get off to a great start for Gregory Gourdet. Going into the first Quickfire Challenge in Tuscany, Gregory revealed that he had thrown his back out during the culinary competition. "It takes a lot out of you, and I'm really hoping my back doesn't bother me through these finals," Gregory said in an interview during the June 4 episode of Top Chef.
But Gregory didn't give up and pushed through the pain to serve up a dish fit for happy hour during the Quickfire and a dish featuring white truffles for a Tuscan food festival for the elimination challenge.
Unfortunately, the judges didn't feel that the white truffles worked in Gregory's stew, and he was sent to pack his knives and go.
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