'Delicious' Nutella and Baileys cheesecake brownies that feed 16 - recipe
ok.co.ukWhen it comes to Christmas desserts, what springs to mind? A tray full of mince pies? A chocolate yule log? How about a traditional Christmas pudding?
However, if you’re looking for something a little different this Christmas, there’s plenty of ways that you can satisfy your sweet tooth while embracing the festivities, such as these Nutella and Irish cream cheesecake brownies.
Featuring a brownie batter with a delicious cheesecake swirl, the bites combine two classic desserts to create a decadent treat.
What’s more, with a hint of Irish cream added to both mixtures, it’s an undeniably festive dish too! Nutella and Irish cream cheesecake brownies Makes 16 Ingredients For the brownies 150g butter, melted, plus extra to grease 300g chocolate hazelnut spread 150g light brown soft sugar 3 medium eggs 50ml Irish cream liqueur 1 tsp vanilla extract 50g cocoa powder 75g plain flour For the cheesecake swirl 100g full-fat cream cheese 25g caster sugar 25g plain flour 1 medium egg yolk 50ml irish cream liqueur Method Preheat the oven to 180°C/160°C fan/gas mark 4.
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