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US officials tuck into Irn-Bru and deep fried Mars bars ahead of COP26 in Glasgow

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dailyrecord.co.uk

This is the hilarious moment US officials try deep fried Mars bars and Irn-Bru ahead of COP26.Philip Reeker, the charge d'affaires at the US embassy in London, shared a video of American diplomats tucking into iconic Scots cuisine as they prepare to head to Glasgow for the eco summit.In the clip shared on Twitter, they started off by swigging some Irn-Bru, which they found tricky to pronounce, before diving into some Cullen Stink.They were huge fans of the traditional soup, admitting ‘I could eat that all day long’ before saying it would go perfectly with some square sausage.Some of the group suggested adding cheese to Lorne sausage and even suggested McDonalds look into introducing it to their menu.Moving onto haggis, some were hesitant to

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