These measures are on top of the existing steps in place to help protect customers, employees and delivery partner couriers:· Hand sanitiser at the entrance to every restaurant for couriers and dine-in and takeaway customers· Clear floor-markings and signposting inside and outside restaurants to help enable social distancing· Touchpoints including self-order screens, card readers and doors will be sanitised at least every 30 minutes· Perspex screens have been installed in the kitchens, service areas and Drive-thru windows and additional protective equipment has been provided for restaurant teams, including disposable gloves for people in customer and courier facing positions and face coverings· Fewer.
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