Judy Joo is hard to miss on a plane. “I’m a sheet mask wh-re,” jokes the author of the cookbook Korean Food Made Simple. “I’ll do my whole beauty routine.
I don’t care.” Her current faves? “I’m really into Korean beauty,” like Dr. Jart, Sulwhasoo and Tonymoly, she says. “I do them four times a week.”The chef, 45, tells Us Weekly more about how she flies high.Silky Smooth “I’ll spread Elizabeth Arden Eight Hour Cream everywhere, especially [when I’m] on a plane.
I put it on my hands, face, lips, elbows — everything. You have to stay moisturized.”Tech? Check! “I have my MacBook Pro all the time.
My colleagues joke that I’m incomplete without it.”Spice Girl “Plane food is so bad. I always have mini Tabasco bottles.
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