Ayr town centre.Chris Steele opened his latest eaterie in the town last night, pledging to serve up the finest steak this side of Glasgow's top venues.And he hopes his vision to create a touch of class could see customers flocking to the town in their droves.Chris, 41, already owns the successful stable of Arthur Street Kitchen, Hollybush Inn and Stage Door Cafe.But he insists his new restaurant — The Drunken Coo Steakhoose — will be a total departure for those wanting a special treat in their lives.Pitched as Ayr's answer to Miller & Carter, Scotland's finest wagyu steaks sit alongside locally sourced cuts from Jim Nisbet & Sons in Sorn.All in all, it's heaven for a steak lover with a gold standard service — literally — to match in the.
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