Celebrity chef Sam Stern has caught fans attention with the savoury take on a classic croissant recipe. If you’re looking to liven up your weekend breakfast with a cheesy twist, Sam has just the recipe for you.Nearly 20 years ago, chef Sam rose to fame with his inaugural cookbook, ‘Cooking Up A Storm – The Teen Survival Cookbook’.
The then-teen chef has since shared a multitude of recipes on social media.Back in March, he shared his Cheesy Garlic Pesto Croissants recipe, having fans hooked by the impressive ‘cheese pull’.
What’s even better, you don’t have to make the croissant dough from scratch, you just need a pre-made dough, which you can buy at your local supermarket.Food fans were mesmerised by Sam’s speedy savoury croissants. @hungry.happens simply said: “Yes please.” @happybakedayshow commented: “Omg, that cheese pull is so dreamy.”@dominthekitchen agreed, “Omg they look so good and so simple to make too.
Yummy,” while @cassiemoss1 wrote, “Stop it.” @loubebaking said: “So fluffy and flavorful!”Below you will find the full recipe for Sam’s croissant creations, so get ready to switch up your regular morning pastries. Ingredients Method In a saucepan, melt the butter over a low heat.
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