Gordon Ramsay is one of the best chef's in the world and boasts an impressive restaurant empire. The Michelin starred chef made his career in London, rising to fame as the head chef of the city's popular restaurant Aubergine.
The celebrity chef, originally from Johnstone, Scotland, has lived a full life after climbing to the top of one of the most competitive industries in the world.
However, Gordon is no stranger to controversy on his road to success, and is just as well known for his bad temper and feuds as he is for food.
Here's our deep dive look into the Hell's Kitchen star's rise to fame...Gordon James Ramsay was born on November 8, 1966, in Johnstone, Scotland but soon moved to Stratford-upon-Avon, England when he was just five.Gordon's first love was football as he set his sights early on a career as a professional sports star.In an article for The Guardian, Gordon explained how he first fell in love with the game of soccer. "My uncle Roland took me to my first game at Ibrox," he wrote."I was seven and I went on his shoulders.
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