Zouk’s brunch menu gets bigger and better with new sweet and savoury delights
manchestereveningnews.co.ukFollowing the success of its brunch menu, which launched in autumn last year, Zouk Tea Bar & Grill has extended its offering with a number of new dishes, including a range of new pastries and breakfast classics with a spicy Zouk twist.
Available Monday to Saturday from 8am-3pm, and Sunday 8am-12pm, Zouk’s new brunch menu includes a range of sweet treats including pastries, French toast, crepes and waffles, as well as savoury delights such as shakshuka, eggs benedict, and a halal full English.
With its new amazing value breakfast packages, customers can now order any of Zouk’s classic egg or eggs benedict dishes and receive a complimentary bread basket, small freshly-squeezed orange juice and a hot drink, such as tea or coffee.
For those who like a little bit of spice, Zouk has added shakshuka to its classic eggs menu, along with its keema anda bhurji, made up of pan-fried spiced lamb keema topped with Indian scrambled eggs.
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