told Eater shortly after the spot opened in July.Vodega has five sandwich options — a vegan breakfast “sausage” sandwich ($8), a jackfruit Cuban ($13), Impossible ground beef chopped cheese ($14), seitan Philly cheesesteak ($14) and the Mac Stack, a Philly cheesesteak including smoked mac and “cheese” ($18). (Some vegetarian ingredient alternatives are available.)All sammies are made on locally made bread from Carroll Gardens’ Caputo’s, Gothamist reported, and are impressively greasy, successfully serving more as an homage than an upgrade on classic bodega sandwiches.
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