Greggs has shared the recipe for another of its fans' favourite pastries. With its stores shut for the foreseeable future under lockdown, the bakery chain has been letting customers in on some of its secrets.
Its #GreggsItYourself social media series has already shown followers how to make the sausage, bean and cheese melt and the beloved steak bake.
Now it's the chicken bake's turn. You'll need these seven ingredients to give it a go, along with a little oil for frying and salt and pepper to season: And here's the method, as shown in a video posted on their Instagram account.
1. Fry the chicken, then add the stock and bring to a simmer. 2. Add the cornflour and water mixture to thicken to your liking 3.
Read more on manchestereveningnews.co.uk
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