Ethan Shanfeld The food industry felt a terrible shock at the unexpected loss of author, traveler and chef Anthony Bourdain.
Almost three years to the date of his death, a new documentary has dropped exploring the creator’s past and tremendous influence on the food industry. “Roadrunner: A Film About Anthony Bourdain,” will debut in theaters on July 16.Directed by Morgan Neville, the documentary will explore the life of the renowned chef piecing together footage from around the world, past interviews, and current interviews with modern day chefs.“One minute I was standing next to a deep fryer, and the next I was watching the sun set over the Sahara,” Bourdain says in the trailer. “What am I doing here?” Bourdain reached national prominence.
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