Mary Berry has guest edited a special edition of Countryfile. The former Great British Bake Off judge (85) said she was “immensely honoured” to be offered the opportunity on a programme she described as “iconic”.
The episode sees Berry try her hand at a traditional method of cheesemaking, corral an amorous Longhorn bull and its herd, and go foraging for edible fungi in the grounds of her childhood home.
The episode also sees the food writer, who was raised in Bath, explore the role farming has played in her life and how it has influenced her cooking.
She highlights farming causes close to her heart, the importance of local produce and the need for a better understanding of the food chain.
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