Quirky Masters Champions Dinner menus from Tiger Woods' cheeseburgers to Matsuyama's sushi
msn.comREAD MORE: Tiger Woods' Masters Thursday tee time confirmedBernhard Langer - 1986After claiming the first of his two green jackets, Langer became one of the first golfers to truly customise his meal with a sense of culture from his home country of Germany.
Langer chose wiener schnitzel (breaded veal) and Black Forest cake as his meals. Sandy Lyle - 1989Following his only Masters title, the Scot decided to wear a kilt and truly introduce his colleagues to Scottish cuisine by serving Haggis.
Lyle said: "That seemed to make quite a statement. The older guys, like [Jack] Nicklaus, had been to Scotland and knew what haggis was.
But the newer ones, guys like Lar ry Mize, they weren't too sure about that. "Tiger Woods - 1998Woods was just 22 years of age when he hosted his first Champions Dinner, which may explain his choice of food.
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