An East Kilbride chef furloughed because of the coronavirus pandemic has turned to the Internet to continue his passion.Something that started out as a bit of family fun for David Jamieson and daughter, Amber, The Lockdown Chef is now a weekly live broadcast.And the former head chef at Crutherland House Hotel says he is having a great time sharing recipes and tips with his viewers.Dave, from Greenhills, told the News: “I’ve been a chef for 23 years now and I still love my job – I’ve such a passion for it.“I got into it because of my late gran – she did loads of home baking and cooking for charities.
I also learned from my mum and I quickly got the cooking bug.“Amber started this for fun and we are doing live videos on a Friday at 5pm and a
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