Preheat your oven to 180°C. Cook the broccoli until semi soft, discard the water, add the cheese sauce and mix well. Set aside and heat the oil over medium to high heat; add the mushrooms and onion and cook and stir until tender.
Place the bread slices in the bottom of oven dish and top with the mushroom mixture. Now spoon the broccoli and cheese over the mushrooms.
In a large bowl, whisk the eggs, milk and seasonings and pour over the top. Sprinkle shredded cheese over and bake until golden brown, (approx.
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