Get the stories that matter to you sent straight to your inbox with our daily newsletter.“You can cook”, they said. “That means you can bake, it’ll be a piece of cake”.Just tune in to the new series of Great British Bake Off and make one of the featured creations.What could go wrong?Truth is, I don’t really like cake.
And that’s why I rarely bake.Like most, I was infected with lockdown loaf syndrome.Symptoms began with the basic banana, progressing to lemon drizzle, then date and walnut, and culminating in orange and ginger.Beyond that, my baking repertoire is limited and, when it comes to desserts, I’m the composer of only one nut cracker: the humble pavlova.
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