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Head chef shares the best way to cook lamb and why it should always be Welsh
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manchestereveningnews.co.ukIt’s Sunday and time to prepare your weekly roast, but do you know where your meat has come from? Wales is making a name for itself as a top-quality food and drink destination, with its array of Michelin-starred chefs, Great Taste Award winners and a variety of produce that’s considered so unique it’s been honoured by protected food status.
This means the food and drink scene in Wales is flourishing, and Welsh Government is keen for the industry to remain strong post-Covid-19 by setting out an ambitious vision around sustainability.
The past year has highlighted the challenges food and drink producers face in the UK, but it has also sparked a passion for shopping local as we’ve come to rely on our local butchers and greengrocers.
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