Hypothermia, live gators and turkey penises: Bear Grylls recounts wild challenges on competition show
I Survived Bear Grylls” couldn’t have been too surprised at the unusual culinary fare on which they feasted during their time on the TBS competition series.“A lot of bull testicles, fish eyeballs, cow lips, turkey penises — all the usual,” Grylls told the Post about “I Survived Bear Grylls,” premiering May 19 (9 p.m.) “I Survived” is a mashup of the survival and game-show genres. Hosted by Grylls and comedian Jordan Conley, it features eight standalone episodes with new players facing specially designed games amping up Grylls’ adventures documented in his other shows, including the celeb-focused “Into The Wild With Bear Grylls,” and “Running Wild With Bear Grylls.”“I always have the same focus … to empower other people and show how the wild can build us,” said Grylls, 48.