Freedom Day and we are making up for lost time. At the launch of the restaurant Park Row on Wednesday, the dancefloor was packed; sequins seemed to be de rigueur, with everyone drinking champagne and flirting.
Meanwhile, at an Alexa Chung-hosted Mulberry party on Thursday at 180 The Strand, there was an impromptu vogueing competition. “The first week was like a champagne bomb,” says Robbie Smith, editor of the Londoner’s Diary. “Long-planned parties, well-stocked with champagne, were held in hotels and restaurants, on rooftops and terraces and scorching boat decks.
There was a nervous energy as people stepped gingerly out of the lockdown cage. ” It kicked off on July 19 with arguably the most fabulous gathering of the lot.
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