Crystelle Pereira says she’s "happy" that her focaccia went wrong in her final star bake for The Great British Bake Off, but admitted that she remains stumped as to why it didn’t work.
Crystelle proved to be quite the underdog in this year’s GBBO, and made her way all the way to the final alongside Guiseppe Dell'Anno and Will ‘Chigs’ Chirag.
Giuseppe went on to be crowned Bake Off winner.The three amateur bakers were all tasked with creating a banquet fit for the Mad Hatter’s Tea Party, when disaster struck for Crystelle when Paul Hollywood cut into her focaccia to discover it was raw.
Bake Off viewers were devastated for the 26 year old, but in light of the final airing on Tuesday 23 November, Crystelle admits that she’s “happy” that.
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